Are you a culinary trained chef looking for a role with terrific flexibility?
Are you interested in being based in Melbourne with weekends off?
A high-profile family is on the search for a private residence chef for 3 days / week, ongoing.
The residence is run with a permanent / long-term house manager + staff and the chef will work in conjunction with a small team to coordinate meal delivery & food / pantry supplies, but not service
The residence is well equipped onsite, with state of art stores, ovens, burners, kitchen aids ect
Arriving at residence around 11am, having done shopping (or having it delivered to the house) and then prepping food for the fridge/freezer throughout the day, and then doing dinner for the family and having it ready on the table by 6.30pm+ cleaning up
The family may also throw the occasional dinner party which the chef may be asked to cater for which tends to fall on a Saturday when it happens, drop off or onsite optional
Family has a fairly open culinary preference selection, but focused on healthy, low carb, low sugar, low gluten … no allergies
The role could suit a variety of chef candidates, from the superyacht chef looking to go land based to a Melbourne based restaurant chef looking for lifestyle.
Longevity is important and valued which is seen through principles existing staff retention rate
The Ideal Candidate
• Culinary trained
• Superyacht, residence or high-end restaurant background
• Melbourne Based
• Can work well within a family setting
• Adaptable approach to work
• Diverse culinary range
• Experience with provisioning in Melbourne
• Can maintain accurate accounting / purchase history
• Team player
• Work rights for Australia
Start: When Found
Salary: Will match to candidates’ expectations (paid as hourly rate) or on salary
