Are you an experienced Chef looking for a dreamy lifestyle position?
Do you enjoy working for personable owners who are very family orientated?
MYS Superyacht Crew is on the search for an experienced Chef to join a private 36m MY and their crew of 6.
The yacht is used for private family use only but will undertake the occasional corporate cruise in Sydney harbour.
Trips will consist of short cruises around the Harbour and Pittwater regions typically catering for no more than 6-8 guests.
During the corporate cruises (December/January) the chef will be required to prepare finger food and canapés for larger guest numbers.
The yacht is family friendly and the chef must enjoy a casual interaction with guests and children
The owners are definite foodies, and the chef should enjoy occasional fine dining and sourcing only the best produce
Over the winter months there is the possibility of a cruise to Fiji or the GBR for a few months. (1 month yard period, 3 months based in Fiji)
Crew live an active lifestyle , surfing , diving, kite surfing & fitness … someone active and into healthy living should fit the crew mould
As the yacht is based permanently in Sydney the chef will have the option to live on or off the yacht, open to both
Vessel based in the heart of the city within walking distance to everything
The yacht is also couple friendly and would consider chefs partnered with a stewardess/deckhand
5 day working week but will include some weekend work , days in lieu given for anything additional
The Ideal Candidate
Start: (flexible) between August to September
Salary: From $120,000 AUD + Super (negotiable for excellent experience)
This is a terrific Sydney lifestyle position, working for relaxed and friendly owners and crew